Mouth watering cashew cream with an accent of vanilla. A vegan dessert recipe with only a few ingredients, no added sugar, and plenty of healthy fats.
Delectably rich and silky smooth chocolate dessert. A vegan recipe with only a few ingredients, no added sugar, and plenty of healthy fats.
Let this firm cream burst into a rich banana flavour in your mouth. This vegan banana cream recipe is an easy path to a delicious snack.
A quick and delicious fresh mango drink. This slush recipe puts your ice-chopping blender to good use.
Lots of coconut packed into a banana-milk creaming pudding. This recipe is simple: blend and heat. Out comes a delicious and healthy coconut snack.
Autumn should not pass without the lovely flavour of squash. Muscat squash with baked apple blends to a wonderful sweet sauce.
Escape from traditional flavours with an exquisite chai pudding. Roasted bananas mixed with almond milk form the base of this healthy vegan treat. All natural and without added sugar. My quest for healthy puddings continues. I’d previously come up with the soy banana pudding and a cashew-chocolate variant — recipe
Delicate cashew-banana cream with a chocolate crunch crust. A vegan treat with no added sugar and plenty of healthy fats.
A fantastic gradient of blueberry topped with chocolate, cashews, and fresh berries. Layered Blueberry Yogurt with Chocolate Ingredients Blueberrypureed Yoghurt Cashewschopped Dark Chocolate 99%chopped Blueberry
Smooth, naturally sweetened banana pudding. This recipe uses a small number of ingredients and has few steps. Sprinkle some nuts and chocolate on top for a first class dessert.
Luscious cashew-banana cream layered with the deep flavour of cacao beans and accented with fresh strawberries. This smooth cake is an absolute delight. It’s rich on flavours and packs solid nutritional values.
An exquisite spiced ginger cake. Let its rich nutty flavour keep you warm while it’s cold outside. My take on this seasonal classic replaces most of the wheat flour with ground almonds and sunflower seeds. Add in some chocolate and red wine, and we get a deep rounded taste. I
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